Chicken fillet with pineapple, cauliflower and broccoli

Chicken fillet with pineapple, cauliflower and broccoli

The dish does not require garnish, but if you really want, boil rice.

Ingredients:

  • 2 fillets of chicken breast;
  • 3 rings of canned pineapple;
  • 400 g broccoli;
  • 2 tablespoons of olive oil.

Cooking:

Fry small pieces of chicken in an oiled frying pan until golden crust, add diced pineapples and broccoli florets. Do not forget to stir, bring the dish to the readiness.

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